How to be a food critic – how to be a food writer – careers in food
Click Image To Visit Site
“Would You Love To Be PAID To Eat And Travel? Learn Simple, Insider Secrets On How To Be A Food Critic…Even If You’re A Beginner!”
“I love the book, it gave me great details on what to watch for and how to write my reviews”. –Mishelle Neverson– (USA)
“I found the book a pleasant read with some useful tips. The writing exercises were also surprisingly enjoyable”. –Jack Davis– (Australia)
If you are interested in being paid to eat and travel … then this is going to be the most exciting message you ever read.
There is an amazing new ebook called, “The Ultimate Guide for How to be a Food Critic!”. It covers nearly everything you need to know about how to live your dream of being a food critic!
Imagine being able to travel around the world and taste delectable cuisine…and being PAID for it! Wouldn’t that be great?
You can be paid well while enjoying your favourite pastime – eating! Eg. In USA, food critics can expect to earn between $54,000 – $99,000 USD per year (According to salaryexpert.com)
Or what about if you could choose when you want to work, and NOT be stuck in a boring office job…. How would that feel?
Imagine being able to have your days filled with amazing food adventures from all corners of the globe…it truly is possible, but you need to know how.
And it’s not like any other ebook you’ve ever read on getting PAID to eat by being a food critic.
Simply, every section in the book is there because “you asked for it.” Well, not “you” really. But from real live questions. Questions from people who want to know how to live their dream of being a food critic! A simple webpage was set up, and people like you visited it and left me their most pressing question on how to live the dream of being a food critic.
To have someone do all this research for you would normally cost you around $1000 (I should know, that’s what it cost me!). Particularly laser-guided accurate information like this – SPECIFICALLY for how to live your dream of being a food critic!
This isn’t some boiler-plate collection of answers. Everything is explained in PLAIN English. Which means it’s dead-easy to read and understand. And it’s logically laid out.
Simply because my costs to deliver it to you are so low. This is an electronic book (e-book) that can be downloaded to your computer in a flash.
Which means you can be reading it and discovering all these amazing secrets in as little as 5 minutes from now (it’s an easy to read pdf file).
So I figure I’ll be able to offer this fantastic resource of information (which if you follow the tips contained in its pages could really give you some amazing benefits) to more people. And make my investment back over time.
And yes, I plan on raising the price from $13.77 to at least double that very soon. So you’ll want to be quick if you want to save some money.
That’s about as fair as it gets, don’t you agree? For a mere $13.77, you’re getting the answers you need … PLUS MORE.
Now, you can only get this product from me. It’s not available in libraries or anywhere else on the net. Just imagine being able to get these answers downloaded to you right away.
Affiliate opportunity available – refer this ebook and get 65% commission on sales – click here to find out more. Read more…
0 comments
Post a Comment